Auditing in the food industry
Dillon MikeKniha
Citace v seznamu literatury:
DILLON, Mike. Auditing in the food industry: from safety and quality to environmental and social audits. Woodhead Publishing in food science and technology. Cambridge: Woodhead, 2001. ISBN 9781855734500. Dostupné také z: https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpAFIFSQE3/auditing-in-food-industry.