Bacteriophages in dairy processing
Luján Quiberoni Andrea del, Reinheimer Jorge AlbertoKniha
Citace v seznamu literatury:
LUJÁN QUIBERONI, Andrea del a REINHEIMER, Jorge Alberto (ed.). Bacteriophages in dairy processing. Advances in food safety and food microbiology. New York: Nova Science Publishers, c2012. ISBN 9781613245170.