Microbiological research and development for the food industry
Taormina Peter J.Kniha
Citace v seznamu literatury:
TAORMINA, Peter J. (ed.). Microbiological research and development for the food industry. Boca Raton: CRC Press, c2013. ISBN 9781439834848. Dostupné také z: http://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=481052&lang=cs&site=ehost-live&authtype=ip,shib&custid=s3936755.