Modeling microbial responses in foods
McKellar Robin C., Lu XuewenKniha
Citace v seznamu literatury:
MCKELLAR, Robin C. a LU, Xuewen. Modeling microbial responses in foods. CRC series in contemporary food science. Boca Raton, Fla.: CRC Press, c2004. ISBN 9780203503942. Dostupné také z: https://proxy.k.utb.cz/login?url=http://marc.crcnetbase.com/isbn/9780203503942.