Handbook of food engineering
Heldman Dennis R., Lund Daryl B.Kniha
Citace v seznamu literatury:
HELDMAN, Dennis R. a LUND, Daryl B. Handbook of food engineering. 2nd ed. Food science and technology. Boca Raton: CRC Press/Taylor & Francis, c2007. ISBN 9781420014372. Dostupné také z: https://proxy.k.utb.cz/login?url=http://marc.crcnetbase.com/isbn/9781420014372.