Edible coatings and films to improve food quality
Baldwin Elizabeth A., Hagenmaier Robert D., Bai JinheKniha
Citace v seznamu literatury:
BALDWIN, Elizabeth A.; HAGENMAIER, Robert D. a BAI, Jinhe. Edible coatings and films to improve food quality. 2nd ed. Boca Raton, Fla.: CRC Press, 2012. ISBN 9781420059663. Dostupné také z: https://proxy.k.utb.cz/login?url=http://marc.crcnetbase.com/isbn/9781420059663.