Methods in food analysis
Cruz Rui M. S., Khmelinskii Igor, Vieira Maria Margarida CortezKniha
Citace v seznamu literatury:
CRUZ, Rui M. S.; KHMELINSKII, Igor a VIEIRA, Maria Margarida Cortez. Methods in food analysis. Boca Raton: CRC Press, [2014]. ISBN 9781482231960. Dostupné také z: https://proxy.k.utb.cz/login?url=http://marc.crcnetbase.com/isbn/9781482231960.