Handbook of water and energy management in food processing

KLEMEŠ, Jiří Jaromír; SMITH, R. a KIM, Jin-Kuk. Handbook of water and energy management in food processing. Woodhead Publishing in food science, technology and nutrition. Cambridge, England: Woodhead Pub., 2008. ISBN 9781601196613. Dostupné také z: https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpHWEMFP03/handbook_of_water_and_energy_management_in_food_processing.