Gums and stabilisers for the food industry 12
Williams Peter A., Phillips Glyn O.Kniha
Citace v seznamu literatury:
WILLIAMS, Peter A. a PHILLIPS, Glyn O. Gums and stabilisers for the food industry 12. Special publication. Cambridge: Royal Society of Chemistry, c2004. ISBN 9781847551214. Dostupné také z: https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpGSFI0033/gums_and_stabilisers_for_the_food_industry_12.