Impact of nanoscience in the food industry
Grumezescu Alexandru Mihai, Holban Alina MariaKniha
Citace v seznamu literatury:
GRUMEZESCU, Alexandru Mihai a HOLBAN, Alina Maria (ed.). Impact of nanoscience in the food industry. Handbook of food bioengineering. London: Academic Press, an imprint of Elsevier, [2018]. ISBN 9780128114414.