Food science and technology
Campbell-Platt GeoffreyKniha
Citace v seznamu literatury:
CAMPBELL-PLATT, Geoffrey. Food science and technology. Second edition. Hoboken, NJ, USA: John Wiley, 2018. ISBN 9781118846247. Dostupné také z: http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1606724&authtype=ip,shib&custid=s3936755.