Principles of food chemistry
DeMan John M., Finley John W., Hurst W. Jeffrey, Lee Chang Y.Kniha
Citace v seznamu literatury:
DEMAN, John M.; FINLEY, John W.; HURST, W. Jeffrey a LEE, Chang Y. Principles of food chemistry. Fourth edition. Food science text series. Cham: Springer, [2018]. ISBN 978-3-319-63605-4.